6 Tips For A Wholesome New Year

One of the most important gifts you can give to yourself this New Year is to have a healthier lifestyle. To achieve this ideal, you need to embrace a sustainable program that entails gradual steps. This is far easier to sustain and less strenuous compared to a sudden change of lifestyle.

You stand to have an enjoyable experience if you engage in specific daily tasks. Your body will adjust gradually depending on its needs. Eventually, you will fall in love with healthy living because you will realize it is a lovely gift you are consciously offering to yourself every day.

You probably have heard that adapting healthy habits into your daily life is difficult. Nothing can be further from the truth. All you need is to adhere to a number of rituals, and your body will begin to love healthy living.

Drink Warm Lemon Water First Thing In The Morning: This is important for expelling toxins from your body, reinvigorating metabolism, fortifying your immunity, giving your organs the water they need for optimal functioning and obtaining much-needed energy to begin your day. You stand to benefit more from this drink if you add black pepper, freshly-ground turmeric or ginger, and a little bit of your favorite healthy oil. Turmeric will also be of great benefit to your body because of the presence of black pepper. The latter improves the bio-availability of the former.

Start Your Day With A Smoothie: There is no better nutrient-packed drink than a smoothie. You can increase the amounts of minerals and vitamins in a smoothie by loading it with superfoods.

img_2498

Take Herbal Teas Instead Of Coffee: It is possible to gravitate towards coffee, but your body stands to gain more from drinking rooibos and other herbal teas. You will surely be a healthier person when your kidney is cleaned, your body hydrated, and when you have lower levels of cholesterol. Similarly, herbal teas help you to lose weight and assuage your headaches, among other gains.

Exercise: When your body moves, more endorphins are released into the blood, making you a happier person. Both your mood and energy levels improve when you exercise. Where possible, walk to your place of work instead of driving. Depending on your personality, exercise in the morning or after work. It will help clear your mind.

Opt For Healthy Snacks Instead Of Processed Nibbles: Smoothies, fruits, a couple of nuts or your home-based energy bar are healthier choices compared to cookies and sausages.

fullsizerender-1

Enrich Your Food With Turmeric: This spice is packed with medicinal properties and plenty of other benefits. Nothing adds more value to your pasta and rice meals, sauces and soups like turmeric.

You see how easy is ease to adapt these practices into your daily lifestyle? A time will come when you will not imagine your life without them. Along the way, you will pick up other similarly-beneficial habits. There is no substitute for your body. Nurture it.

 

With Love,

Your Grace Guru

XXX

 

 

Follow:

Apple Cider Vinegar And Why You Need It

Apples are renowned for their nutritive benefits. Most weight loss diets include this fruit. The good news is that there is an even better way of enjoying this delicacy. Apple Cider Vinegar (or ACV) is beginning to excite health and nutrition experts – for good reasons.

Time-Tested Panacea

It is important to understand that ACV did not become relevant in the modern era. Actually, the man who holds the enviable title of ‘Father of Medicine’ Hippocrates, is credited with having used ACV to cure a host of illnesses. He especially loved using this substance to dress wounds.

What Is Apple Cider Vinegar?

To create this wonder drink, one has to crush apples, thereby exposing the fruits to yeast and fermentation. The sugar in the fruits is turned into alcohol. The ensuing substance is mixed with bacteria to transform it into ascetic acid through fermentation. In essence, ACV’s main component is ascetic acid.

When making ACV, one may opt to filter the mixture to have a smooth liquid. This type of vinegar is used for cleaning as well as culinary purposes. However, at the surface of the ACV that has not been filtered is a thick substance called ‘Mother’. This version of ACV contains beneficial proteins and bacteria that look like cobwebs.

What Are The Benefits Of Apple Cider Vinegar?

From the onset, it is crucial to realise that there are many benefits associated with ACV. However, not many of these have been verified scientifically. They are just assumptions. Over the years, ACV was used as a home-made remedy for a range of complications. Some families still use it out of custom handed down generations.

Because it kills bacteria and other pathogens, ACV is widely used in home cleaning. Warts, lice, fungus and nail infections were customarily treated using this type of vinegar. It is for the same reason that this substance is used to preserve food.

Like the apples it is made from, ACV can be of great help to people who want to lose weight. It fills the tummy so that one feels full even when they have not eaten much. This in turn reduces the urge to eat – a powerful reason for weight gain. Moreover, CV contains very few calories and this helps in curtailing weight gain.

ACV has also been found to be effective in managing diabetes. It helps to lower blood sugar levels. The ascetic acid in this substance is anti-glycemic and this is important in dealing with sensitivity of the insulin.

Apple Cider Vinegar is also important as a detoxifier. The same way it deals with bacteria and other harmful organisms in the house, it helps the body fight infections. The liver will benefit from an intake of ACV just as the lymph nodes. When these body parts function optimally, illnesses are kept at bay.

The benefits of ACV cannot be exhausted in one article. One can only understand them through experimentation.

Here Are A Few Tips On How To Get The Most Out Of Apple Cider Vinegar:

  1. Pour 1 to 2 teaspoons of ACV into a glass of water and you have a rejuvenating drink before you.
  2. Pour two drops of ACV into your smoothie to enrich the latter.
  3. Take the same drink in the morning to clear your digestive system and prevent you from overeating.
  4. A few drops of ACV used to dilute water will create a drink that can help overcome indigestion and other temporary stomach problems.
  5. Having a problem with heartburn? Mix half a teaspoon of ACV in water and take the drink for immediate relief.
  6. Use ACV to dress your salads the same way you would use balsamic vinegar.
  7. If you want to have whiter teeth, gargle with ACV to remove stains in your gums and mouth.
  8. Mixed with water and essential oils, ACV is one of the most effective all-purpose cleaners for your home.
  9. You can also use ACV as a facial toner when you mix it with water and apply the mixture to your face using cotton wool.
  10. Mix half a teaspoon of ACV in a glass of water and use the mixture to rinse your hair, to make the latter healthy and vermin-free.

 

With love,

Your Grace Guru

XXX

Follow:

The Paleo Diet: The Basics

One of the greatest and most beneficial lessons we can learn from our early ancestors is how to make prudent food choices. Today, we grapple with numerous illnesses, majority of which stem from what and how we eat. The Paleo diet is an attempt to replicate the diet of our Paleolithic ancestors. There are numerous benefits to be gained from this approach to nutrition.

Some Reflections On Our Past Are Crucial At This Point

As man evolved, he devised various strategies for survival. Food, as a basic necessity, was at the center of man’s development throughout the years. Originally, human beings were hunters and gatherers. Their diet consisted of what they could find easily in nature.

If you were to subsist on a caveman diet today, what would you eat? To begin with, fruits and nuts were easily available from trees even before man knew how to light a fire. Plants provided the food needs of the cavemen. If this diet was harmful, our ancestors would not have survived. I would not be writing this article today and you would be nowhere to read it.

With the discovery of fire, the Paleolithic man began to cook food, especially meat from animals. Now he could eat fowl, mammals and fish. It is important to remember that these animals were found abundantly in the wild. They fed on natural vegetation and grass. This augmented the plant diet and kept our early ancestors in perfect health.

They Lived Longer Than Us

By now you know that we cannot even come close to the number of years these people lived. Many of them clocked centuries, except for instances when plagues and other diseases decimated populations. I want to believe that obesity was not in the parlance of the day because these were active people who ate lean meat and plant materials.

Enter Manufacturing And Food Processing

However, the scenario was to change when human beings began to domesticate animals and to practice agriculture. Gradually, eating habits changed. Food began to be cooked more than being eaten raw. Modern technology led to the processing and storage of food. Needless to say, the nutritional value of cooked and processed food is lower than that of raw food.

Today, as a consequence of gradual diet changes, we are experiencing many life-threatening and violent diseases. Experts opine that we need to change our diets to the original caveman food if we are to survive the onslaught of cancer, cardiovascular diseases, hypertension, diabetes and other illnesses.

What The Paleo Diet Entails

Paleo means going back to the basics in terms of diet. It entails eating what the cavemen feasted on. The word ‘diet’ should not be misconstrued to mean a temporary measure for purposes of losing weight. Paleo is a lifestyle choice which entails eating particular foods and avoiding others.

When you adopt a Paleo diet, you eat as much as possible as our early ancestors. This means eating fruits, vegetables, seafood, nuts, lean meats and wild meats as opposed to starches, milk products, legumes, grains and processed foods. If you are keen enough you will realize that caveman ate the former and not the latter.

FullSizeRender

Customized The Paleo Diet

It is important, though, to understand that there is no standard Paleo diet. While it is important to stick as much as possible to caveman delicacies, one must be realistic about the type of food available in their vicinity. Moreover, this diet cannot be adopted and accepted by the body immediately. It takes time to get used to it.

Moreover, you need to be patient when you are adopting this diet because it is not easy to stop eating food that you were used to. Take the example of legumes and potatoes, foods that are common in any household. How about dairy products and peanut butter? It will take time before you get used to the idea that these foods are not part of a Paleo diet and should be discarded.

Raw Organic Almond Butter on a Background

In actual sense, there are categories of Paleo dieters depending on the extent to which one adopts this lifestyle. There are absolute Paleo dieters, those who cannot contemplate taking anything that our cavemen ancestors could not eat. Considering the reality of modern life vis-à-vis Paleolithic times, it is quite difficult to replicate the past.

The more realistic and common approach is to try as much as possible to eat a Paleo diet, while still consuming little amounts of some of the foods that do not meet the threshold. For example, most Paleo dieters still find time to take some milk, eat peanut butter and consume legumes and grains. However, it would be foolhardy to take alcohol if you are on a Paleo diet.

What Are The Health Benefits Of Paleo Diet?

  1. It promotes metabolism since the body only eats a ‘primitive’ diet; that which it can absorb and assimilate easily.
  2. It helps in weight loss because efficient metabolism helps to unclog the digestive system thus promoting the burning of excess fat.
  3. It helps to stabilize blood sugar thus contributing significantly to efforts to prevent or limit the effects of type 2 diabetes.
  4. It reverses autoimmunity, a situation in which body tissues ‘eat’ into each other, especially when a new organ is transplanted into the body.
  5. A Paleo diet is effective is preventing the onset of heart diseases and controlling exiting cases. Hunters and gatherers were never known to have cardiovascular complications.
  6. People who subscribe to a Paleo diet have virtually no allergies.
  7. Paleo diets help the body to have optimal levels of energy the entire day as opposed to conventional diets which cause energy fluctuations in the body.
  8. It boosts skin health and also results in stronger teeth.
  9. Improved sleep patterns have also been reported among people on this type of diet.
  10. For those who want to lose weight healthfully, this is one of the most effective approaches.

iStock_000000576082_Small

List Of All Paleo Foods

The following is a comprehensive list of Paleo foods:

Fruits: Avocado, papaya, peaches, mango, blackberries, grapes, plums, lemons, lychees, blueberries, strawberries, watermelon and bananas. Despite this, fruits contain high amounts of fructose and eating a lot of them may be counterproductive to the Paleo diet and efforts to lose weight.

IMG_6449Vegetables: Avocado, Carrots, celery, cabbage, spinach, asparagus, broccoli, artichoke hearts, zucchini, Brussels sprouts, parsley, green onions, peppers, eggplant and cauliflower. However, it is important to avoid vegetables that have high amounts of starch, like butternut squash.

Nuts: Cashews, hazelnuts, almonds, walnuts, pine, pecans, sunflower and macadamia seeds. It is important, though, that you watch out not to eat a lot of nuts especially if you want to lose weight.

Fats and oils: olive, macadamia, avocado, coconut and grass-fed butter. In Paleo diets, fats and oils form are a major source of energy for the body.

Meat: Poultry, quail, pheasant, pork, veal, grass-fed beef, bacon, lamb, goat, buffalo and venison, kangaroo, ostrich and turtle. All these meats should be prepared as naturally as possible. Remember you will only say you have eaten a Paleo diet when the animal in question has been eating the natural way, not through modern methods of rearing animals.

Fish: Sardines, Salmon, Mackerel, Bass, Tuna, Halibut, Walleye, Sunfish, Red snapper, Swordfish, Tilapia, Shark and Trout. It is important to understand that wild fish is the best for Paleo purposes. Our lakes and rivers are full of these creatures, which contain omega-3 fats that are important for the wellbeing of the heart and mental health too.

Seafood: Crab, shrimp, clams, oysters, crayfish, lobster, crawfish and oysters.

With love,

Your Grace Guru

XXX

Follow:

Goats Milk Benefits!

Milk is one of the most loved and healthy drinks in the world. Billions of litres are consumed globally every day. Cow’s milk is the most popular and renowned type of milk. However, there is another version of milk that has many more benefits than cow milk.

Though from a much smaller animal, goat milk is packed with powerful and healthier nutrients than cow’s milk. The 2% global consumption of goat milk may seem negligible statistically, but that does not in any way diminish its true value.

Beware of Cow’s Milk!

Before delving into the amazing advantages of goat milk, it is important to ponder the serious disadvantages of cow milk. Did you know that part of the reason many of us have bloated tummies and chronic indigestion is because of our constant consumption of cow’s milk?

This is hardly surprising to those who understand the modern process of milk production. Unlike conventional practices where cows are fed on grass, the modern animal consumes a concoction of antibiotics, vaccines, growth hormones and GMO feed. This is what you get for taking pasteurized milk, which ostensibly, is supposed to be safer.

So, Why is Goat Milk More Beneficial?

Our interest is particularly on the raw, fresh, unpasteurized and organic version of cow’s milk.

  • Goat milk is easy to digest, compared to cow milk: This is because the fat molecules in cow milk are much larger than those in goat milk. When food is easily digestible you get most of the nutrients from it. We are so much used to cow’s milk that we don’t realize there is a better alternative.
  • It averts accumulation of mucus: Most people who experience more-than-normal mucus and various allergies do so because of taking cow milk. The high content of fat in milk is responsible for the secretion of excess mucus. In addition, goat milk does not cause gut irritation like cow milk.
  • It keeps diseases at bay: There several foods and nutrients that boost the immune system and goat milk and inherent selenium, fall into this category. People who take goat experience better disease-fighting abilities and have strong bodies, performing optimally.
  • Goat milk has anti-inflammatory abilities: While this is the subject of on-going research, there is a close link between reduction of inflammation in the body and consuming goat milk. Bowel inflammation is one condition that would be significantly reversed if people took goat milk.
  • It is more similar to human milk than cow milk: You may be too old to remember how your mother’s milk tasted but you know the amazing and essential benefits of this substance especially in the first six months after birth. Goat milk is not only easy to digest; it is also assimilated more efficiently than cow milk; just like human milk. This also means that you absorb most of the nutrients in goat milk.

  • Goat milk boosts metabolism: Goat milk is important especially for people with low metabolism because it helps to absorb nutrients such as iron, phosphorus, copper, calcium, potassium and vitamin B. This implies that for equal amounts of goat and cow milk, you benefit much more from the former than from the latter, and this means better body metabolism.

  • It is essential for general body growth and development: If you need protein in large amounts, goat milk fits the bill. The implication is that your body will have healthier muscle, cells, tissues and bones. Moreover, as your metabolism improves, you will enjoy improved well-being and normal body growth.
  • Goat milk boosts bone-health: It is a documented fact that cow milk contains calcium, an important mineral for strengthening of bones in our bodies. But the amount of calcium in goat milk is far higher than that which you get from cow milk. What more? You will also get tryptophan, a crucial amino acid for body functioning, when you take goat milk.
  • Your heart is healthier with goat milk intake: The amount of fatty acids in goat milk is two-fold what you find in cow milk. This means that goat milk can significantly lower the amount of cholesterol in your body. These fatty acids together with potassium ensure that when you take goat milk you are at a much more reduced risk from heart attacks, coronary diseases, strokes, blood pressure and many other complications of the cardiovascular system.
  • Goat milk is likely to be less toxic than cow milk: Contemporary methods of rearing cows entail the use of hormones that boost milk production in an abnormal manner, and these hormones can easily harm you. In contrast, goat milk is produced naturally and all its nutrients are intact by the time you drink it.

Now you know it! Goat milk may not be as tasty as cow milk and may not be as widely accepted, but the former contains much more benefits. Tyr it today and you will be glad you did.

Try it!

With love,

Your Grace Guru 

XXX

Follow:

Dangerous GMO’s!

The quest for global food security has over the years witnessed aggressive efforts to create plants that can withstand changing climatic conditions and plant diseases. The most prominent of these attempts is the creation of genetically modified organisms, popularly known by the acronym ‘GMO’. Fortunately or unfortunately, while this development is worthy celebrating, it is surrounded by serious controversy and inherent danger.

From the onset, it is important to state that GMOs are far from being safe as many would have us believe. But before we delve into the dangers of GMO, let us first understand what GMO is all about.

Understanding GMO

Let us begin from the known and proceed to the unknown. By nature, every organism has its unique composition, the DNA that differentiates it from others. A natural plant is one that has all its genes intact as it was created or as it has evolved over the years. In essence, natural corn, for example, should have all the qualities of corn as we have known it over the years.

Scientists, however, argue that as plants and animals continue to evolve, they undergo changes that may alter their chemical and nutritional composition. This is especially because soils continue to lose their fertility and plants cannot get all the nutrients they used to earlier. Animals feed on the deprived soil. Moreover, the use of fertilizers and chemicals means that the genetic makeup of the plant can be altered. The consequence is that the plants we know today are of lower nutritional value than before.

It is also argued by experts that plant diseases and pests have over the years lowered the quality of plants and other organisms thus the need for mechanisms to prevent the harmful effects of these diseases. Unless these diseases are prevented from affecting and destroying organisms, some plant and animal species will disappear soon. These and other reasons are used to front GMOs.

A GMO is an organism that has had its genetic composition interfered with through artificial means especially in a laboratory. Through a process called genetic engineering, scientists extract the DNA of one type of plant or animal and replace the removed material with others from sources that have no relationship with the original organism.

The sources of new genes are often other animals, plants, insects, viruses, bacteria or even animal tissue. It is important to remember that this is contrary to the natural way in which crossbreeding among species occurs. Next time you come across the term ‘transgenic’ organisms, you need to realize it has the same meaning as GMO since it denotes the transfer of genes between different organisms.

A Chinese Asian female medical doctor or scientific researcher or doctor looking at a flask of blue liquid in a laboratory.

When this is done, the plant has to change in terms of its nutritional and chemical composition and in some cases the physical appearance. Moreover, and more importantly, genetic engineering not only alters the genetic infrastructure of an organism, but is also unpredictable and extremely mutative. Moreover, allergic reactions and toxins often follow genetic engineering.

We also need to realize that in the past there have been other attempts to improve the quality of species. These include tissue culture, selective breeding and hybridization. The difference between these traditional genetic methods of gene improvement and genetic engineering is that the former actually aids nature instead of circumventing it.

The other complication is that genetic engineering may actually act contrary to the ideals of improving the genetic quality of organisms. For example, some crops return lower yields after genetic engineering. The same happens with nutritional value. Allergic reactions and toxicity are attendant problems, but even more worrying is environmental degradation stemming from GMOs.

GMO research was at first perceived to be for research purposes only, but with time, it became clear that there were commercial interests. Today, many food crops have been genetically modified to some extent. We are talking of papaya, soybeans, corn and other plants such as cotton. Despite this, most of the food we eat remains natural and this includes rice, oats, where, tomatoes, beans, grapes and barley.

In relation to animals, there are no GMO creatures at this time. Well, there was an unsuccessful attempt to create GMO pigs, but it was shelved after a short trial. However, the fact that animals feed on GMO corn and soy means that the negative impacts of GMO will affect people who feed on such animals. The fact that GMO foods are not clearly labelled puts everybody at risk.

heart shape by various vegetables and fruits

Why, should you be concerned?

It would be unfair not to underline that research on the harmful effects of GMOs is on-going. However, it is important to note that there are regions that have adopted a wait-and-see attitude instead of rushing to adopt GMOs. For example, in the EU, GMOs crops are rarely grown and any GMO products must be clearly labelled to help a buyer to make a personal decision on whether to consume such products or not.

Woman's hand holding the sun over wheat field.

Secondly, some scientists have expressed reservations to GMOs on the basis that the allergies witnessed during genetic engineering might affect consumers. This is a genuine concern considering the prevalence of diseases such as cancer, which primarily involve irregular multiplication of body cells. One wonders, then, whether it is necessary to eat GMO food when there are natural alternatives.

Another concern related to GMOs is that the entire process eventually harms the environment. This is especially true in relation to GMO farming. Pesticides are the main issue here. Companies that manufacture GE seeds are also the main producers of pesticides. While GE seeds are made to withstand herbicides, farmers must purchase chemicals to kill weeds. The problem is that farms develop weeds that resist chemicals in the long run thus requiring even more harmful insecticides.

It is obvious that when the environment is harmed by chemicals, human beings will suffer. Polluted air, soil and water in turn contribute to death of marine life, global warming, toxicity in water sources, death of plant and animal life and the plethora of illnesses that we are battling today. In essence, we can suffer direct and indirect consequences of developing, nurturing and consuming GMOs.

What should we do?

As intimated earlier, it is imperative that we ask ourselves whether we really need GMOs. Nature is resilient and altering its cause can only results in disaster in the long run. Global warming and its consequences are clear evidences of that fact. Before you introduce GMOs in your diet, ask yourself whether you have exhausted all existing natural alternatives.

We must start reading labels on the food materials we buy and ensure we don’t form a habit of constant consumption of GMOs. It is important to be careful when we buy canola, alfalfa, papaya, corn, soy, and sugar beets. These are foods that have undergone extensive genetic engineering. Some, like, soy, are totally transformed from what we were used to.

We need also to ask ourselves whether GMOs are manufactured for the benefit of humanity or the firms than create them. Why is it that the largest manufacturers of GE foods are also the leading makers of chemicals to fight weeds? Are we helping businesspeople to make more money at our expense or we really need GMOs for survival of the human race?

With love,

Grace Guru 

XXX

 

Follow:

The Ayurvedic Dosha

Ayurveda is an ancient type of medicine that originated from the Indian subcontinent. The modern world has slowly accepted this traditional system of medicine, and it’s seen as an alternative to modern medicine. In most Western European and American hospitals, this traditional form of medicine has been integrated into general applications as well as in the medical field.

Ayurveda has been in use for more than two millennia and has varied and evolved over the years. It’s said that the classical Ayurveda began with the transmission of the medical expertise from the Gods and then knowledge was passed to the sages, and finally to the human doctors. These therapies are based on complex compounds of herbal products, metals, and various mineral substances. Ayurveda also involves complex medical techniques that include surgical procedures e.g. perineal lithotomy, extracting foreign objects, suturing wounds, and rhinoplasty.

Medical scholars have asserted in the past that Ayurveda originated in the prehistoric periods, and some concepts of this traditional form of medicine were discovered since the times of Vedic period and Indus Valley Civilisation or even earlier. However, most of the medical expertise was developed in the Vedic period, with systems that include Jainism and Buddhism having some practices and concepts appearing in the Ayurveda medical system.

Under Ayurveda is three fundamental substances called the doshas.

iStock_000074944767_Small

DOSHAS

Doshas according to the Ayurveda system are three humors that constitute the body of a human being. The dosha teachings are also commonly referred to as the Tridosha theory.

Ayurveda mainly exists because of a delicate but key balance between the three doshas or bodily humors called Kapha, Vata, and Pitta.

The three named doshas above are present in every human being, but the teachings of Ayurveda proposes that we all have at least one dominant dosha since our birth date. Ayurveda also recommends that there should be a balance between the other two doshas. Once the doshas are well balanced, we will live a healthy and disease-free lifestyle but when they aren’t, we develop diseases that are often as a result of various causes. Such causes may include:

  • Poor eating habits
  • Poor digestion
  • Anxiety
  • Irritability
  • Insomnia

Most of the Eastern Asia countries have fully integrated the three doshas into their schools of medicine. Ayurveda physicians will even undertake evaluations of your body such as checking your pulse, evaluating your appearance, taking your temperature and asking questions to see how you will handle them and also how you respond to certain scenarios.

There are three doshic states…

Decreased: In this case, a certain dosha is present but in a lower than normal proportion also known as a depleted or a reduced state

Balanced: All the 3 stated doshas are present in their normal equal proportions also called an equilibrium state.

Increased: One of the doshas is present in a greater than normal proportion also known as an excess or aggravated state.

Of the three states above, the aggravated state or increased state leads to the highest number of imbalances, which often come from a range of influences such as stress in life, or a dosha aggravating budget. You could initiate a reinstatement of balance, but it would need a lot of dedication and effort. You would first need to understand your body makeup then complement the needs of your external environment with the needs of your internal environment. Ayurveda medical system offers various specific recommendations for every individual ranging from a general lifestyle change to the treatment of diseases.

VATA DOSHA

Vata’s definition is derived from the elements of air and space, which translate to ‘’that which moves stuff’’. It is considered as the most significant dosha because it the greater life’s force and it controls Kapha and Pitta doshas.

Vata Qualities   

Some Vata qualities include mobile, light, subtle, rough, dry and cold. A Vata person may display the mental and physical individualities in both an imbalanced and balanced condition.

Vata Pyschical Characteristics

Vata individuals have a sense of excellent adaptability, light frame and are thin. As mentioned above, the Vata influences other doshas. Energies in Vatas come out in bursts and, tend to experience unexpected bouts of fatigue. They have cold feet and hands. Their digestion is sensitive, and they sleep lightly as compared to the other doshas.

Vata persons are always on the go with energetic, creative body and minds.

Imbalance Of A Vata

When a Vata is imbalanced, it exhibits anxiety and certain disorders that may include either one or some of the following; constipation, dry skin, arthritis, pains, aches, loss of weight, weakness, and skin dryness.

A Vata individual becomes imbalanced as a result of

  • Sleeping late at night and for fewer hours
  • Eating while on the run
  • Smoking cigarettes or shish-a
  • Drinking tea, coffee or alcohol
  • Eating while anxious or depressed
  • Having an irregular routine

How Can Vata’s Stay Balanced?

A balanced Vata is enthusiastic, creative, lively, balanced, and gifted with a natural ability to communicate and express him or herself effortlessly.

Listed below are some guidelines a Vata can undertake to ensure they are balanced:

  • Follow the dietary steps listed below
  • Have enough sleep and always keep warm
  • Vatas should avoid certain climatic weathers such as dry climates, windy and cold conditions
  • Avoid very noisy places such as clubs and bars
  • Reduce traveling and keep your movements to a minimum
  • Avoid inconsistent routines and engage in exercises that are regulated and gentle in nature
  • Create time for rest, having breaks between heavy and complex tasks.
  • Live in a safe, peaceful and calming environment.

Young woman having head treatment with pouring oil in Ayurveda spa .

Favourable Diets

A Vata is known to be dry and cold and, therefore, require nourishing warm foods, of reasonably heavy texture. Fat and butter are recommended for stabilising a Vata.

Always choose satisfying, sweet, soothing and salty foods. Other diets common for Vatas include warm milk, hot cereals, butter, cream, nut butter, raw nuts, baked bread, warm soups, and stews. Sugary fruits are preferred to the sour and bitter ones. Vatas are advised to wait till fruits are extra ripe so as to consume them.

You should also have hot water and warm drinks regularly. Drinks such as hot herbal teas ought to be taken in the late afternoon.

Spices that a Vata can use in their foods include garlic, ginger, cinnamon, cumin, cardamom, and cloves.

What Types Of Food Should A Vata Reduce?

Vata should desist from drinking drinks with a lot of caffeine such as sodas and coffee. Sweets should be avoided. Cold drinks and foods such as raw vegetables, and greens, iced drinks, and salads will lead to a Vata imbalance as stated above. Avoid having unripe fruits as they deemed to be too astringent.

VATA FOOD PLAN

Stated below are steps that a Vata should undertake to ensure dosha balance and restore Vata balance if there is any imbalance.

Fruits

The best fruits include grapes, avocados, lemons, fresh figs, plums, pineapples, papaya, mangoes, coconuts, berries, sweet lemons, cherries, stewed, sour oranges, plums, grapefruits, apricots, and bananas.

The fruits listed above should be well ripened.

Some fruits should be taken in moderation, and they include pears, cranberries, and pomegranates.

Dried, unripe fruits should be avoided.

Grains

The best grains for a Vata include cooked rice and cooked foods such as oatmeal cereals.

Note that the cereals should be cooked and not dried.

Grains to be taken with moderation include millet, dry oats, barley, corn, buckwheat, and wheat.

Dairy

All forms of dairy are allowed.

Meat

The best meats for a Vata include chicken, turkey and sea foods all in small quantities. Generally speaking, the best meats are white meat.

Types of meat that to be taken in moderation include red meat, e.g., beef and pork

Beans

The best type of beans includes the following: pink lentils, chickpeas, tofu and mung beans. However, tofu should be taken in small quantities unlike the other listed type of beans.

Beans such as black beans, kidney beans should be taken in moderation.

Oils

The best oils for Vatas include ghee, sesame and olive oil. Olive oil is the best oil and is highly recommended due to its nutritional value and health benefits.

Spice & Herbs

Vatas should avoid having spices in large amounts. They should also desist from astringent and bitter spices and herbs that include thyme, fenugreek coriander seed, and parsley. Herbs such as turmeric and saffron should be taken in moderation.

Vegetables 

All vegetables listed below should be cooked.

The best vegetables include the following: turnips, garlic, carrots, radishes, asparagus, onions, beets, cucumber, green beans, and sweet potatoes

Vegetables that should be taken in moderation include broccoli, cauliflower cabbage, eggplant, celery, mushrooms, sprouts, green leafy vegetables, peppers peas, potatoes, zucchini, tomatoes, and Brussels sprouts

Desist from consuming raw vegetables.

Seeds & Nuts

Almond seeds are considered the best for a Vata. However, all nuts and seeds are acceptable.

Sweeteners

All sweeteners are allowed.

PITTA DOSHA

Pitta is related to the elements of Water and Fire and roughly translates to ‘’the one that cooks’’ It refers to the energy of metabolism and digestion in the body that functions through substances such as enzymes, bile, and organic acids. The liquid nature of the named elements above accounts for Pitta’s element of Water make-up.

Locations of Pitta in the body include stomach, spleen, eyes, sweat, pancreas and the small intestine. Psychologically, they govern courage, joy, jealousy, mental perception and anger. Physiologically they provide the body with energy and heat through the breaking down of complex molecules.

When you feel like your body is “overheating,” Pitta is usually the cause. Internal body temperatures should always be kept in check to avoid such scenarios.

 

Pitta Qualities

The qualities of a Pitta include acidic, pungent, penetrating, intense, light, hot, and sharp. This dosha controls metabolism, energy production, and digestion. A Pitta’s principal function is conversion and transformation of foods into energy.

The qualities listed can be reflected in either an imbalanced or balanced state.

Emotional Features of a Pitta

Pittas have a strong ability of concentration and are powerful intellects. They are excellent speakers, good decision makers and teachers. Other characteristics of Pittas include direct, sharp-witted, precise and, ambitious, outspoken and practical. They love challenges and taking adventurous trips.

Imbalance of a Pitta

When they are imbalanced, they exhibit certain behaviours such as being argumentative, short-tempered, and emotional outbursts.

What Causes the Imbalance of a Pitta?

  • Overworking
  • Eating while furious
  • Smoking cigarettes.
  • Drinking alcohol, tea or coffee
  • Consuming Pitta-aggravating diets

When Pittas are imbalanced, they suffer from disorders such as burning sensations, indigestion, skin rashes, peptic ulcers, and heart burns.

How Can a Pitta Stay Balanced?

  • Follow the food plan listed below
  • Engage in calming exercises every day such as walking, tai chi, yoga, and swimming.
  • Participate in activities that relax the mind like spending time in the park enjoying the picturesque nature
  • Avoid climates with high humidity, excessive heat, and steam.
  • Drink plenty of fluids
  • Avoid conflicts
  • Avoid stimulants especially those that are artificially made

Woman doing meditation near the ocean beach. Yoga silhouette.

What Are The Favourable Diets?

Pittas need to have warm or cool foods with reasonably heavy textures. Pittas should desist from having hot, steaming foods. Ideal tastes include astringent, sweet and bitter tastes. Consume cool foods in the hot weather such as ice cream, salads, and milk. A good breakfast for a Pitta may include apple tea, cinnamon toast and cold cereal. Red meat should be avoided as it tends to generate heat for the body. Vegetables are best for Pittas. They should consume high amounts of vegetables, grains and milk.

Foods a Pitta Should Reduce

Pittas should avoid all alcoholic drinks. A Pitta should go slow on the consumption of fatty foods i.e. they ought to use less added fat and butter. They should skip hot drinks, nuts, honey, egg yolks, hot spices, cheese, pickles, and sour cream. They should avoid deep-fried foods that are too oily. Pittas ought to use lemon juice as a dressing instead of vinegar. Fermented diets should also not be taken by Pitta persons.

PITTA FOOD PLAN

Stated below are steps that a Pitta should undertake to maintain balance and restore balance in case of any imbalance.

Fruits

The best fruits include apples, sour cherries, berries, grapefruits, pineapples, peaches, raw papaya, dark grapes, and persimmon.

A vital point to note is the fruits named above should be sweet and ripe.

Avoid any fruits that aren’t ripe and sweet especially plums, oranges, grapes, and pineapples.

Grains

The best grains include white basmati rice, oats, barley, and wheat.

Grains such as rye, corn, millet, and brown rice should be taken in moderation

Diary

The best forms of dairy for a Pitta include milk, egg whites, butter, not sour fruit sorbets and ghee.

Cheese, ice cream, egg yolk, sour buttermilk, cream & yogurt should be taken in moderation.

Meat

The best meats for a Pitta include; shrimp, chicken, turkey, and river fish. All the listed types of meat should be taken in small amounts.

Meats such as seafood and red meat should be taken in moderation

Eggs and fish

Beans

Mung beans, tofu, red lentils, and chickpeas.

Beans such as black lentils, black gram, and Ar har Dal should be taken in moderation.

Oils

The best oils for Pitta include sunflower, soy, grape seed, and olive oils.

Oils such as coconut, corn, safflower, almond and sesame oils should be taken in moderation.

Spices & Herbs

Pittas should avoid all types of spices as they too heating. However, some herbs and spices such as cumin, mint, black pepper, dill, cinnamon, cardamom, coriander seed, saffron, fennel, and turmeric can be consumed in small amounts

Vegetables

The best vegetables include broccoli, carrots, Brussels sprouts, radishes, asparagus, lettuce, green leafy vegetables, okra, potatoes, mushrooms, cauliflower, celery, sprouts, squash, zucchini, parsley, green beans, and spinach.

Some of the vegetables that ought to be taken in moderation include onions, beets, tomatoes, eggplant, hot peppers and chilies

Seeds & Nuts

The best seeds and nuts for Pitta include flax seeds, sunflower seeds, pumpkin, and coconut seeds

Sweeteners

All sweeteners are allowed except for molasses and honey.

KAPHA DOSHA

Kapha dosha is related to the elements of water and earth and roughly translates to “the one that sticks” It refers to the energy of lubrication and constituents of the body with its physical and structural form and the smooth functioning of all human parts. In general terms, it can be referred to the body lubrication, glue and cement of the areas of the body all rolled in one.

Kaphas tend to weigh heavier as compared to the other doshas. They also possess earthier bodies than the other two types. As a result of being heavier, they can easily store fats and fluids. Their speech is slow and melodically. They are attached and naturally calm. Sometimes they have watery dreams and have heavy and thick elimination.

Locations of Kapha in the body include the following: tendons, lungs, fatty tissue, ligaments, connective tissues, chest, throat, lymph, and the head. Psychologically, they govern greed, mental inertia, forgiveness, attachment, and love. Physiologically they store energy, moistens food, and they relate to bodily fluids such as mucous, water and lymph

The fluids in a Kapha may be stored in the body and leading to a dampened system which will eventually cloud the mind and weigh down the body leading to fatigue. This accumulation of fluids in the body leads to other body disorders that include sinus congestion, obesity, and mucous related diseases. Such body disorders often, in the end, cause depression, attachment, and lethargy. 

KAPHA QUALITIES

The qualities of a Kapha include steady, slow, heavy, oily, cold and soft. It governs the body structures. It is the principal that holds together cells and forms the bone, muscle, and fat. Kapha also provides immunity to the body. The core function of Kapha is safeguarding the body from diseases.

Kaphas have an excellent stamina and a strong build. Their skin is radiant and smooth. Their digestion is regular, and they sleep soundly. However, once a Kapha adds a lot of weight, he or she tends to retain lots of fluids, which eventually manifests as allergies in the body.

What Are The Emotional Characteristics Of A Kapha

They are naturally loving, thoughtful and calm. They tend to be comfortable with routine and enjoy life. Kaphas are also supportive, loyal, steady, patient, and strong. They love listening to music, relaxing and reading.

Imbalance Of A Kapha

What causes an imbalance of a Kapha?

  • Overeating
  • Eating to get rid of emotions e.g. eating sweets when stressed.
  • Not engaging in any physical activities.
  • Avoiding intellectual tasks.
  • Spending a lot of time in cool and damp climates.
  • Spending lots of time indoors especially on the TV, laptop or computer.

When imbalanced, Kaphas become lethargic and overweight. They sleep excessively. They suffer from diabetes, depression, asthma, and depression.

Kaphas also hold onto jobs and relationships when imbalanced. They show excessive attachment and are resistant to change. They are also quite stubborn.

How Can Kaphas Stay Balanced?

  • Follow the food plan below
  • Exercise every day.
  • Engage in activities that will energise, stimulate the body and mind.
  • Allow for variety in life, challenges, and excitement.
  • Break off from old ways of thinking, and stagnation.
  • Always keep dry and warm
  • Take part in introspective activities such as writing and meditation
  • Have a boundary between being taken advantage of and being nice.

What Are The Favourable Diets?

Kaphas need to have dry foods, light, warm or cooked light meals. They also do best with raw vegetables and fruits. Spicy foods are such as Indian or hot Mexican foods are good for Kaphas. Dry methods of cooking that include broiling, baking, sautéing, and grilling are preferred to moist methods of cooking such as poaching, steaming or boiling. Preferred spices include turmeric, cumin, sesame seed, and fenugreek. Tonic water, endive, and romaine lettuce are some of the foods that are good for a Kapha.

iStock_000052009620_Small

Foods Kaphas Should Reduce

Kaphas should go slow on the consumption of fatty and sweet foods, and should reduce salt consumption as this often leads to fluid retention in the body. They should avoid deep-fried foods that are too oily. Kaphas have a tendency of overeating.

They should have the main meal during the day with less heavy, dry foods in the late afternoon or night. Kaphas should desist from consuming fats, sugars, dairy products, chilled drinks, and foods. They ought to use oils and ghee in small proportions.

KAPHA FOOD PLAN

Stated below are steps that a Kapha should undertake to ensure balance and restore Kapha balance if there is any imbalance. These foods mainly affect the moist and heavy aspects of the body.

Fruits

The best fruits include grapefruits, cranberries, apples, pears, prunes, papaya, berries, cherries, and pomegranates, and apricots

Dried fruits including figs, apricots, raisins, prunes, and are great for Kaphas.

Some fruits should be taken in moderation, and they include mangoes, bananas, fresh figs, dates, and coconuts.

Grains

The best grains for a Kapha include basmati rice, buckwheat, barleycorn, millet, oats, and rye.

Grains, for instance, rice and wheat, should be taken with moderation

Kaphas are also advised to avoid steamed grains and hot cereals because they are too damp for the body.

Diary

Small amounts of whole milk, warm skim milk, camel milk, goat milk, and soy milk are good for a Kapha. They can also take eggs, but they shouldn’t be cooked with butter or fried

Eggs yolks should be taken in moderation.

Meat

The best meats include the following; lean fish, chicken, and turkey which should be taken in small amounts.

Meats such as red meat and shrimp should be taken with moderation

Beans

All legumes can be consumed.

Beans such as kidney beans and tofu to be taken in moderation.

Oils

The best oils for a Kapha include sunflower, grape seed oil, almond, and olive oil.

All oils should be used in small quantities.

Spices & Herbs

Kaphas can have all types of spices and herbs. However, the most preferred include sesame, cumin, ginger, and fenugreek. Spices and herbs are good because they improve digestion.

iStock_000013482620_Small

Vegetables

The best vegetables include broccoli, carrots, Brussels sprouts, garlic, radishes, asparagus, onions, beets, lettuce, green leafy vegetables, okra, potatoes, mushrooms, cauliflower, celery, eggplant, sprouts, peas peppers, and spinach.

Vegetables to be eaten in moderation include zucchini, sweet potatoes, cucumbers, and tomatoes.

Seeds & Nuts

The best seeds and nuts for Kaphas include flax seeds, sunflower seeds, and pumpkin seeds.

Sweeteners

All sweeteners are allowed but in small quantities.

Woman having Ayurvedic spa treatment. Pouring milk.

With love,

Your Grace Guru

XXX

 

 

 

 

 

 

 

 

 

Follow:

Amazing Reasons to Run Your First Marathon

Marathons have been with humanity since the days of the days of the Greece Empire. A marathon is a long race where people compete for honours and fame. Today there are different categories of marathon runners: those who compete for money, presents and records, people who compete for fun and those who do it to accomplish a dream. Whatever your motivation, it is time you ran you first marathon and I will tell you why. Before that you need to know that there are mainly two type of marathon – the full marathon which is 42 km long and the half marathon that is 21km long. However, there are other fun marathons that you can participate in including the 10km, 5km and children’s races of varying lengths. Most major cities have a marathon that take place annually. In the UK, the London Marathon is regarded as one of the major races in the world, attracting thousands of runners including elite athletes from around the globe. The US also hosts many marathons with Boston and New York being the most famous.

OMSK, RUSSIA - MAY 24 : Marathon runners compete at the Spring Half Marathon 2015 in Omsk, Russia, May 24, 2015. Marathon athletes running on street

Training for the marathon

When you decide to take place in a marathon, you need to start preparing early enough. The best favour you can do yourself is to have a group of people to train with. Develop a training plan. Remember you must practice running for the same distance that you intend to run in the real marathon.

Make sure you also train adequately. You cannot begin training one week to the marathon because you will not be ready on the material day. Another important consideration is to invest in the best running shoes as you will need to be comfortable during the race. There is nothing as boring as training for marathon alone. Get some company and you will enjoy your training.

Remember to drink a lot of water because this is the fuel that will keep you going. Energy drinks are also good to use as long as they do not contain a lot of sugar. More importantly, eat a balanced diet, preferably wholesome food, but moderation. Carbohydrates are very important because they give you the energy you need to train for the race.

  1. For the sheer fun of it

There is a lot of fun involved in running a marathon particularly when you do it in a group. There is a lot to see and share with your fellow competitors in the course of the marathon. Fun moments as people struggle to finish the race will make the experience even more exciting. What more? There is nothing that defeats the joy of reaching the finishing line even if it is five hours after the winner.

Young girl crosses finish line

 

  1. To get motivation to accomplish other tasks

Running a marathon enables you to think, live and accomplish a dream. Within the few hours you will be running, you will acquire the discipline needed to set, prepare for and attain other goals in life.

  1. To lose weight

There is no way you will prepare adequately for a marathon and finish it yet fail to shed some weight. Preparing for a marathon requires you to run a lot and in the process you will burn calories.

  1. Health benefits abound

Running will make your blood run as it should because your heart will be strengthened and oxygen will reign free. Expect your risk of heart diseases to be lowered significantly and your blood pressure to normalize. Cholesterol takes a flight when you run a marathon, while your immunity will get a boost.

  1. You will make friends

Normally, major marathons bring together people from all walks of life. Here you will find amateur and professional runners from all continents and you will make lasting friendships with them.

iStock_000083070783_Small

  1. To contribute to charity

Many people who participate in marathon do so because they are out to help a certain cause of kindness. You could help to build a school or a hospital in a developing country. With the number of disasters and prevailing poverty in the world, this is a great reason o participate in a marathon.

  1. How about being the special one?

How many people in your family or neighbourhood have ever finished a marathon? You will be in a special class. You will have a story to tell people and your story will be retold and inspire other people to take the challenge.

  1. To take part in a historic event

Marathons are important events in the calendars of important cities. Taking part in marathon means you will be listed as having participated in a great event. You will have important memories to deliver to your children and grandchildren.

Determine to run a marathon this year. It may look daunting for now but you will never regret once you reach the end of the race. If you have been craving an accomplishment that will rank high in your lifetime goals, look no further than running a marathon. Remember you don’t have to run the full marathon at the first attempt. You can start with 5km or 10km and later graduate to the half-marathon before taking on the mother of all races – the full Marathon.

 

With love,

Grace Guru

XXX

Follow:

Small and Effective Steps to A Healthier Diet!

As you begin the New Year, it is important to make some crucial changes in your life for you to have a more productive year. All of us need some form of makeover. Take for example the issue of dieting; is there any change that you need to make?

Perhaps you need to look closely at 2015 and ask yourself whether Perhaps you need to look closely at 2 you were fair to your body. A different way of looking at it is to ask whether your body was fair to you. You see, the responds exactly the way you want it. As they say, you reap what you sow when it comes to feeding and taking care of your body.

giphy-2

Consequently, if your body did not give you enough sleep in 2015, don’t blame it. Scrutinize your life and find out what it is you were eating before going to bed or what amount of food you were consuming.

Perhaps you have decided to shed off some excess weight in the New Year. That is commendable! But have you identified the dietary changes you need to make from 2015 to make your resolution a reality? Remember you cannot discuss your health without discussing what you eat, how you eat it and when you eat it.

What You Need To Do Now!

The following are some significant changes you need to make in 2016 in order to live a healthier and more useful life. Please note that we are not talking about costly surgeries or expensive food but simple and effective strategies that only require discipline and commitment to pull off.

  1. Eat Green Foods

Green is the colour of nature, health and life. Have you ever noticed how most of the junk food we eat is not green? That aside, collard, lettuce, spinach and kale are some of the greatest gifts you should give your body in 2016. We are talking about a detoxified body; one with the right level of alkalinity and the right blend of minerals. The latter include magnesium, zinc and iron, essential minerals that increase your energy levels in a healthy way, destroy the blemishes on your skin and boost your immunity.

iStock_000055587264_Small

In addition, there are numerous ways to eat your greens. You can prepare rainbow salads, smoothies or even fresh juice. There is no better way to boost your energy levels in the afternoon than to gulp down a glass of fresh green vegetable juice. And please don’t even say that you cannot find vegetables where you are or you cannot afford them because that will be a blatant lie.

  1. Away with Processed Foods

One reason for the current proliferation of diseases is the amount of processed foods we eat. Artificial sweeteners, additives, unsaturated oils, refined sugar and so on, are almost in all the foods you buy at your local supermarket. Look at the section that contains fried foods, cookies, sweets and white bread at your local store and you will realize it is the most popular especially with young and urbane buyers.

Instead of investing in indigestion, irritability, diabetes, rotten teeth and obesity, choose to eat fresh foods. There are plenty of fruits, vegetables and nuts that can make quality snacks. You may even want to try natural flax crackers, sweet potato fries or even raw chocolate as opposed to refined foods.

  1. Drink Water and Shun Sugary Beverages

Good old free water is still the healthiest beverage that you can take. Soda is sweet but full of additives, preservatives and carbon to fill your tummy with air. Tea and coffee will only add to your insomnia by increasing the amount of caffeine in your blood stream. If they contain a lot of refined sugar, you are in even more trouble. Fruit juices are good as long as they are freshly-pressed and do not have additives like refined sugar. All in all, eight glasses of water a day is the recommendation of the physician.

2 glasses of infused water makes a delicious and healthy summer drink.

  1. Choose White instead of Red Meat

You are safer eating fish and poultry as compared to beef. Recent studies by the World Health Organisation associate eating of red meat with the increase in cancers. Our animals are fed chemicals, GMOs and antibiotics to make them fatter and resistant to diseases. Unfortunately, we end up inheriting diseases from these animals and develop resistance to antibiotics when we eat such foods. Stick with white meat and you will be safe while getting your recommended intake of animal protein.

  1. Treat Yourself to a Fruit Fest instead of Processed Fruit Juice

Every season has its fruit offering. Learn when it is time to eat pears, avocado, mangoes, apples, pineapples, oranges, plums and so on. The good thing is that fruits are also available out of season. Raw fruits contain fibre, vitamins, carbs and other important nutrients. You can eat them as pudding or as snacks. Every agricultural market or grocery store has some fruit waiting for you.

There you have it. This New Year, make changes in your diet by reducing your intake of processed foods and eating adequate amounts of natural foods.

With Love,

Your Grace Guru

XXX

Follow:

The Ultimate New Year’s Cleanse!

Every New Year is an opportunity for you to start life anew. People make resolutions to transform their lives positively. Sometimes I wonder why these resolutions do not include eating and dieting. Considering the many health problems in our society, it is time you made the wise decision to cleanse your body in 2016.

Not An Expensive Exercise

Detoxing your body should be high up on your list of the things you must do this year. I need to state from the onset that cleansing your body does not have to be expensive. In fact, if you use food as your primary cleanser, you need to incur any extra costs on top of your grocery expenditure.

Why Should You Detox?

It is also important to remember that the beginning of the year is a very important time to detox because of the effects of the festivities on your body. Think of the damage you will have caused your body through uncontrolled eating, poor eating habits and consuming of unhealthy foods, and you will appreciate the need to give your internal organs a healthful bath.

Digital Bathroom Scale Displaying OMG Message

 

Here are practical ideas you may want to implement this year to ensure your body is clean and healthy at all times.

  1. Water. Water

I cannot emphasise this more. You need to take as much water as possible every day, the recommended minimum is eight glasses every day, but that does not stop you from taking more. Moreover, while ‘water’ here is taken to mean fluids, please take pure / distilled water as much as you can. Remember this is the fluid that is crucial in almost all body processed including carrying nutrients to the cells. Toxins will be flushed out and your brain will function more effectively when you take water regularly and generously.

 

  1. Eat a lot of Fruits and Vegetables

The toxins in your body are mostly as a result of eating unwholesome food. One way of flushing them out is to eat fruits and vegetables in large amounts. Remember fruits and vegetables contain vitamins and other disease-fighting elements. They also have fibre which provides roughage and aids digestion. Research has shown that people who eat more fruits and vegetables lose weight faster than those who don’t. I am sure you know that excess weight is an indicator that your body has toxins that need to be expelled.

Delicious and healthy breakfast with fruits, berries and cereal, horizontal

  1. Replace caffeinated beverages with apples

What do you take for breakfast? Many of us cannot imagine breakfast without tea or coffee. It is customary and we think it is mandatory. But what do these beverages contain? They have caffeine and other stimulants that continue to detoxify the body every time we take them, yet we ignore that fact. I suggest you take apples instead. They have pure and long lasting energy for the day ahead. They also keep hunger pangs away for long, which means you are unlikely to overeat during the day. Are we not in the middle of an obesity epidemic? Apples will also give you vitamin B12 which is vital for your health. I suggest you also pack your breakfast with soy milk, yoghurt and eggs while minimising coffee and tea intake.

heart shape by various vegetables and fruits

  1. Eat adequate amounts of protein

Many of us neglect proteins and instead eat a lot of carbs which in turn leads to unhealthy weight gain. To ensure your body is clean, you need to eat fish, eggs, beef, mutton, pork, poultry meat, milk and other forms of protein. Proteins are also found abundantly in legumes like beans and pulses. The good thing with proteins is that they help to build body cells, tissues and muscles. Considering the natural wear and tear of these important body elements, proteins are very important as part of your diet. However, ensure you eat the prescribed 45g a day and opt for white instead of red meat.

  1. Be temperate in eating

Eating is good but it must be controlled if the body is to be detoxified. Some of the people who are obese did not get into their current conditions because they did not eat the right food. Their mistakes was to consume more than what they needed. The body is burdened and poisoned when we eat in excess of our needs. The excess food is store in form of body fat but this is done after the digestive system has been given surplus work to do. Eat smaller portions more often, chew slowly and allow the body time to digest before you take another meal.

  1. Shun sedentary lifestyle

The food you eat cannot be digested and assimilated effectively simply because you chewed it well. You will greatly aid your digestion and detoxification processes by exercising in one way or another after eating. Take a walk or hit the gym occasionally. Engage in household chores so as to move your body. This will quicken digestion and give your body time to rest and make use of the food you have eaten.

Change your diet and eating habits to make sure you have a Happy, toxin-free and healthy 2016!

With Love,

Your Grace Guru xxx

Follow: